Ingredient: <span>baking soda</span>

ButtermYlk Banana Pancakes

ButtermYlk Banana Pancakes

Making batches of pancakes IS a big time saver for me. With Asher being gluten intolerant AND not liking most gluten-free bread AND me not liking any gluten-free products with corn, soy or xanthan gum – I’ve found making pancakes to be an easy, less […]

Prebiotic Chocolate Chip Muffins

Prebiotic Chocolate Chip Muffins

~Bake and Take Dessert~ For Asher’s last day of school party, I signed up to bring a dessert. I knew I wanted to make something that felt like a dessert but wasn’t unhealthy. I also knew I needed to satisfy many different classmate dietary restrictions: […]

Banana Oat Bread

Banana Oat Bread

My kids are bananas for oats! They love my CROCK POT OATMEAL, they love their dada’s instant oatmeal packets and for the past couple years, this banana bread has been both my sons’ favorite. I love this recipe because it’s easy, versatile and forgiving. E * […]

Tigernut & Chestnut Mini Muffins

Tigernut & Chestnut Mini Muffins

High fiber, prebiotic, sweet tigernut flour matched with earthy, honey chestnut flour makes for perfectly moist and fluffy mini muffins. I LOVE these little gems. The recipe is a great base for many incarnations: banana bread, chocolate chip muffins, blueberry, apricot, peach or cherry – all […]

Butternut Pomegranate Rolls

Butternut Pomegranate Rolls

Soft dinner rolls are not often synonymous with gluten-free bread. Luckily this grain-free, seed-free recipe is soft, moist, versatile and healthy. The subtly sweet butternut squash flour balanced with savory Indian water chestnut flour can compliment morning bacon and eggs or an evening meal of […]

Aronia Berry Cookies

Aronia Berry Cookies

Aronia berries or chokeberries are becoming a popular nutraceutical fruit crop. This small sour deep purple superfood is packed full of vitamins and antioxidants like ANTHOCYANINS. The anthocyanins give aronia berries their rich color and cancer fighting abilities. And aronia berries have the highest concentration of anthocyanins of […]

Savory Cassava Waffles

Savory Cassava Waffles

Dry, crumbly gluten-free breads have you down?  This moist yet crisp, grain-free, Paleo and vegan savory waffle will cheer you up morning, noon or night. It’s the perfect compliment as toast for eggs over easy, bread for grilled cheese or an open faced French dip. The […]

Russell’s Moon Cake

Russell’s Moon Cake

Happy New Year! Tonight is the first full moon of 2015 and to celebrate, I’d like to share my first blog post on how to make a full moon cake with a Wilton Sports Ball Pan Set. Our son, Russell, couldn’t have been happier making his birthday wish on this delicious dairy-free, vegetarian cake with a yummy hidden raspberry marshmallow core.